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Indian food has become increasingly popular across Germany, thanks to its rich flavors, aromatic spices, and diverse dishes. From creamy butter chicken to spicy vindaloo, German diners are embracing Indian cuisine with enthusiasm. Major cities like Berlin, Munich, and Frankfurt are home to authentic Indian restaurants offering both traditional and modern dishes. Vegetarian and vegan options, such as dal, chana masala, and vegetable biryani, are especially appreciated. Indian food in Germany is no longer considered exotic—it has become a comforting and flavorful choice for locals and tourists alike.

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